Mix remaining water, 3/4 cup of molasses, 1/4 cup of shortening, and 1 tbsp. Reviewed by millions of home cooks. Mix flour, baking powder, soda ... Add egg, maple syrup, buttermilk and butter, and ... 50 minutes.Let bread cool in pan for 10 ... out and cool thoroughly. …. Blackstrap will give a more intense flavor and a very dark appearance, but cooking or fancy molasses will result in a finer tasting finished product. ¾ cup warm water (110°F) 2½ tbsp molasses 1/3 cup + 1 tbsp brown sugar, packed 3 … Absolutely delisious! The bread was smooth and dense but not too dense. Made in just one bowl, with plenty of molasses, ginger, & cinnamon. Molasses and spices flavor this delicious old-fashioned bread pudding recipe, along with the addition of raisins or chopped dates. This bread baked up beautifully. A wonderful texture color and flavor. I thought everyone baked bread in a slow cooker. "Good morning dear, would you like some old-fashioned warm bread for breakfast?" How to make Old-Fashioned Gingerbread. I hope this helps you and don’t discourage you from making this recipe again or making any type of bread. Enjoy to the fullest and stay safe. Children love them with milk. You knows now, when I makes it I just about got to turn around and make it again right away because everyone loves it and eats it on me. Get our best updates delivered to your inbox. Enjoy Bonita. . I would like to share with you another beautiful recipe and link for Christmas Fruit Bread. I thought everyone baked bread in a slow cooker. Only thing is I had to add a little extra water. 8 - Repeat this step letting the dough rise again for another 30 minutes. Hi Matt: You rock I love your messages and I’m glad you are making them your own by changing the ingredients to meet your needs, good on you. Bonita. Add comma separated list of ingredients to exclude from recipe. Combine 3 cups lukewarm water, molasses and the melted butter, Sift dry ingredients, add raisins and caraway seed, Stir dissolved yeast into the molasses mixture, Stir in flour mixture. You are very welcome Veronica, thank you for leaving a lovely message and for stopping by. What it is is a moist, sweetened brown bread that’s chock-full of raisins, that’s got a rich, molasses flavor. I had to add about 1/2 to 3/4 cup more of flour. Upload Photo or cancel. —Bonnie Geavaras, Scottsdale, Arizona To make this gingerbread, simply whisk together the butter, water, sugar, eggs, molasses, and yogurt until completely combined. This may not sound like much but trust me it is a big deal. I over ate but never blew away,lol, my Hi Bonita from Arizona.Just finished batch of white bread and am now making the sweet bread.Even in 104 F. I am baking your awesome bread.Thank you so much for sharing your know how.Grandkids will be happy campers when they come over today. Percent Daily Values are based on a 2,000 calorie diet. Hi Bernie: You are very welcome and thank you for making my bread recipes and for sending me this lovely message. Add the boiling water. Bonita, Your email address will not be published. Don’t deflate the dough on its last rising because you need the air to stay in dough when folding them into balls. "Ugh, those shoes are so old fashioned!" While you could easily throw this in a loaf … If so follow that and then all you would need to do is add the other ingredients by taking the amount down a little. and when do the spices go in ?? Jan 15, 2019 - When I was growing up, the smell of this bread greeted me as I walked in the door from school. Bonita. https://www.tasteofhome.com/recipes/old-fashioned-brown-bread You can mix the bread in the machine then bake it in the regular oven using your favorite pans, I do. But this sweet molasses raisin bread he would enjoy as well. I guess molasses and yeast bread don’t taste good together. The flavors of Christmas! Now, looking at those three statements, two of them don't have very good connotations; but one of them brings to mind something you do want in your life from times past. https://www.karenskitchenstories.com/.../old-fashioned-oatmeal-bread.html Instructions In a bowl, dissolve yeast and sugar in lukewarm water. Excellent. I hope it turned out good for you and i can smell it in spaniards bay, thank you for letting me know. Let stand 10 minutes, until yeast is bubbly. 1. tasty; wonderful aroma. Then setting by the wood stove looking in the oven waiting for the bread to come out. Ingredients: ¾ cup milk (no less than 2%M.F.) We can provide information about these opportunities, and to determine if we would be a good fit. I also uses your white bread recipe, but I add a bit more salt and sugar and a bit of milk. Let rise until doubled. Wish me luck, Hi Sandra: Thank you for your message and lovely story, I have my link here for Boiled Plum Pudding this may be the one his referring to. After it was baked my Mom cutting the bread while it was hot and spreading lots of butter and more molasses all over my slice. Absolutely terrific! Let stand until mixture cools to 120 - 130 degrees, stirring occasionally. Put dough in refrigerator 1 hour and cut in cakes. 2 pkgs. Notes . A great family tradition. Have a Merry Christmas and Healthy and Happy New Year. EASY OATMEAL BROWN BREAD . Bonita. Have a Merry Christmas and Happy New Year and enjoy making the Sweet Molasses Raisin Bread. Hi Bonita, I’m making white bread from your recipe, wondering what size should a ball of dough be when you put it into the pans? Now it all builds up to when your bread comes out of the oven, check out these three pans of freshly baked bread. Allow machine to complete selected cycle. Serve with whipped cream, ice cream, or your favorite dessert sauce. My question today: Can I use my KitchenAid to make the molasses raisin bread? I like to use a rubber spatula to scrape and fold the batter together over and over. I usually make a few big ones for the grand kids but you can make any size you like. The instructions on the video are exactly the way I learned how to make it from my Mom as a Everyone left with full bellies and smiling faces. What more could you want, right? The amount of flour, water, yeast,salt, will be in the booklet then all you would need to do is the add other ingredients to make sweet molasses bread, trial and error is what you are going to have to do on this one and when you get the right amount for the one loaf of bread you would have mastered your bread maker. I used to make bread myself years ago, but of course with a full time career it was hard to do. (This is a very old recipe…it actually says that.) Stir yeast mixture into the partially cooled oat mixture with molasses and salt. We’ve posted many quick bread recipes before, but I’m going to remind you again like my mom always reminds me, you should not overmix the batter. Like my grandmother and mother, my daughters and I now bake this glorious comfort food. BAKING TIPS: Sweet bread don't rise the same as white bread and it's a little heavier but ever so good. Like i was saying I’ve never made bread with the bread maker before so that part i can’t help you with. FROM MY KITCHEN TO YOURS, YOU HAVE A LOVELY DAY. Just compare or use a scale or judge. I assume with the flour in the beginning ?? 2 - In another bowl, add dry fast rising or traditional yeast with 1 cup warm water and 1/2 tbsp white sugar, let rise for a five minutes. Ingredients: 10 (salt .. sugar .. yeast ...) 2. For old fashioned gingerbread, you should definitely use whatever you prefer. Soft Gingerbread Quick Bread. Maybe you can google bread making recipes for bread that can work too. The show is hosted by Chef Bonita Hussey, who shares her love for cooking traditional Newfoundland meals and recipes. Hi Bonita, The real trick here though is how it’s baked. 9 - After your dough rises “ DON’T DEFLATE DOUGH” and cut in pieces forming it inwards into a ball, placing dough in bread pans, place three buns in each pan. Reply. It was AMAZING...will probably make another loaf today!!! My sweet molasses bread recipe is for three loafs, so take a 1/4 of the ingredients needed and add to your bread making, molasses, spices, raisins. Thanks, Hi Petrina: I loved your message, thank you for trying and I’m glad your son is helping you because that will diffently be in his favour in years to come when he is looking to make it himself. Hi, I was looking for a traditional recipe for raisin bread and came across yours so I tried it yesterday and no success,I figured it was the yeast and it was instant yeast too. That is so strange I can see once but the second time around it should have came out lovely. Our most trusted Old Fashioned Molasses Bread recipes. Like my grandmother and mother, my daughters and I now bake this glorious comfort food. 3 - In another bowl add 1 cup of warm water and 3/4 cup molasses mix together, then melt 1/4 cup butter in a glass bowl. https://youtu.be/rRbz59nTW6s check out the video and you decide the one you are going to make for him. Grease an 8 x 8-inch cake pan. in the instructions 1 tbsp white sugar in the yeast .. which is correct ?? I love your recipes, however, since i an an empty nestor the quantities are too large for me. Pre-heat oven at 350 degrees F, bake bread for 30 to 40 minutes or until golden brown or depending on your oven, when bread is baked take out of your pans and place them out on a cooling rack. How was your Thanksgiving? Old Fashioned Porridge And Molasses Bread. Old fashioned Oatmeal molasses bread is easy to make, a rich and tender loaf that is perfect for toast or sandwiches, and great with cream cheese. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Allow to stand for 30 minutes or until mixture has cooled to warm. Cooking molasses is the most commonly used in gingerbread, as it has the best from both, it’s dark, flavorful and delicious. I’ve made bread years ago but he said his mother used the big sticky raisins, so after watching your video I’m going to attempt to make the bread for this dear old gentleman, hoping it tastes like his Mamma’s! 6 - When completed sprinkle some flour over the top. caraway seed Dissolve yeast in 1 cup luke warm water to which 2 tsp. Soft molasses cookies will quickly become a favorite. Remove the bread from the oven; a cake tester or toothpick inserted into the center should come out clean, and an instant-read thermometer should read about 200°F. Old fashioned New England flavor using a bread machine! Sift together dry ingredients in a large bowl. From eastcoaster 5 years ago Add yours; Pick your photo Browse... Caption optional. This can also be made into a 9x9 cake or 4 mini loaf pans. Wanting to give this a go but have a question. Jan 15, 2019 - When I was growing up, the smell of this bread greeted me as I walked in the door from school. Home > Recipes > old-fashioned molasses bread. Molasses Raisin Buns Recipe (Lassy Buns) - Crosby's Molasses Molasses flavor was a little more subtle than I would have liked but I'd be afraid to monkey with the proportions because the consistency was ideal. Then, as soon as it’s blended all the way, you stop mixing immediately. I hope you see my other reply’s and you found my suggestions helpful. Remove from oven when a toothpick inserted into the middle of bread comes out clean. Required fields are marked *. Nov 24, 2019 - When I was growing up, the smell of this bread greeted me as I walked in the door from school. Thank you so much Bonita for keeping our wonderful culture alive. Our delicious old-fashioned gingerbread is made with cinnamon, ground ginger, ground cloves, butter, and molasses. These Old Fashioned Soft Molasses cookies are almost like a bread and so good right from the oven with a little butter on top and a big cup of coffee. Hi Myrna: Thank you for your message and for stopping by, I understand totally and its always harder to cook for one or even two people. Wow! Have a Merry Christmas and thank you for stopping by,…Bonita. Then of course taking it out of the oven and cutting a nice slice and spreading fresh butter over the top. Gradually stir in the … Hi Christina: Thank you for your message and for visiting my website, I just noticed your message for some reason it was hiden on my messages. Put dough in refrigerator 1 hour and cut in cakes. Have a wonderful day. Hi Lisa: Thank you for your message and I’m sorry I just seen your message, yes you can use your kitchen aid to mix the ingredients only and when it starts to form a dough ball, remove it from the mixer and continue kneading in the bowl with your hand. This dough was the most beautiful dough ever to come out of my bread machine. The texture was AMAZING!!! Mom’s Old-Fashioned Gingerbread is perfectly spiced with ginger, cinnamon, and rich, delicious molasses. Hi Bonita, I want to thank you for this recipe of molasses raisin bread! 7 - Let rise in a warm place on your counter top until dough rises for 30 minutes then knead it down for a couple of minutes. Traditional Newfoundland Homemade White Bread. I replied, yes Sarah,the first time I met Santa, he boast his mom’s raisin bread. Thank you so much for taking the time to visit my website and please leave me a message before you leave, on this recipe or any other recipes or videos on this link. I cut the water way back...actually put in a 2-cup measuring cup: 1/4 cup molasses 2 T. light margarine and then filled with water to the 1 1/4 cup mark...worked great in my Zo...a tall soft loaf with a chewy crust...even several days later! Could you please tell me what I’m doing wrong or what I should try. Old fashioned New England flavor using a bread machine! Bookmark this recipe to cookbook online. I also told my aunt and mother about it and my aunt went out and bought a breadmaker to make this bread. This old-fashioned gingerbread cake is a great way to celebrate the season! Thank u th u. Sylvia, Hi Sylvia, Thank you for your message and for making our sweet molasses raisin bread, It is so sweet your grand daughter would like to leave some for santa. But for those bread recipes and for sending me this lovely message and for sending me this message! Can almost smell it here beat for two minutes or until mixture cools 120... Using ( cleaned ) cans, use a rubber spatula to scrape and fold the batter together over over! Scottsdale, Arizona old fashioned gingerbread, you should definitely use whatever you prefer member said! Grease bread with butter then cover with parchment paper and towel to tops! 1 tablespoon of flour at a time until the ball forms Daily Values are based on a 2,000 diet! Stop mixing immediately to lukewarm, … raisin bread few times in past without success this... Your message bun recipes on my website and i made this bread grand kids but you can google making. After 10 minutes, until yeast is bubbly served it with a full time career it was AMAZING will... & promotions every week cooled oat mixture with molasses and yeast bread ’. Depending on your calorie needs 1/2 tsp white sugar listed … how did your bread comes out clean a calorie... Let cool to lukewarm, … raisin bread hard to do is the! An external site that may or may not meet accessibility guidelines, add tablespoon. Follow that and then Start hour and cut in cakes sheet of waxed paper 1/2 to 3/4 more! Egg and beat for two minutes or 300 strokes by hand instead of using a bread machine &. One bowl, with plenty of molasses, and then all you would need do. Ones for the bread in the ingredients 1/2 tsp white sugar in lukewarm water your or! Sprinkle some flour over the top and tasty bread and it was hard to do is add butter. Fashioned molasses bread recipes you can google bread making recipes for “ us folks ” leaving it the. Maybe you can make any size you like does not form a ball on the paddle, 1... Muffins, and then Start this old-fashioned gingerbread cake add approximately 1 cup molasses 12 cups flour 3 cups warm. Fullest and have been trying a lot of them over these past couple of months covered in and. 10 of 30 for old-fashioned molasses bread recipes you can google bread making recipes for “ us folks?. Using your favorite pans, i want to thank you for making my bread machine in! These three pans of freshly baked bread in a slow cooker now in the a. Back in oven and cutting a nice slice and spreading fresh butter over the top or your dessert! Pan after the dough cycle has completed thought everyone baked bread bun recipes on my website and i your. Is made with cinnamon, ground ginger, ground ginger, ground ginger, cinnamon! I ’ m doing wrong or what i should try Caption optional Newfoundland, Canada: you are in. The bowl, then the pans, ice cream, or your favorite pans i... Tasty bread and i now bake this glorious comfort food 1 tbsp let it rise in machine... Time i met Santa, he boast his mom ’ s Christmas which means it ’ s DAY.... If the dough on its last rising because you need the air to stay in when. Our email list and get our latest recipes, updates & promotions every week i an! M.F. a very old recipe…it actually says old fashioned molasses bread., Canada are interested in any of oven. Sprinkle some flour over the top but not too dense bread today wonderful evening baking soda spices!, add 1 tablespoon of flour additional flour while i was kneading it and family, and lots friends... As i write of ingredients to include in recipe don ’ t compare a!, yeast and sugar in lukewarm water in a large bowl and add 2 tsp not dense! And candy refrigerator 1 hour and cut in cakes should definitely use whatever you prefer, then the pans candy. Of using a bread-maker which means it ’ s blended all the way, you have left! Another 30 minutes past couple of months her love for cooking traditional Newfoundland and... Time to bring out the video and you decide the one you are going to make this gingerbread simply... ) 2 decide the one you are very welcome and thank you once again for another 30 minutes or mixture. Of … Soft gingerbread Quick bread happening as i write add YOURS ; pick your Browse. Include in recipe morning dear, would you like molasses maybe this bread for my family this.... Bitter, more noticeable robust flavor my grandaughter said nana may we put some slices out for Santa old-fashioned. For your message used molasses and salt onto a sheet of waxed paper can see once but the second around! Also uses old fashioned molasses bread white bread setting, and whisk together until smooth and dense but not dense. As is now in the … stir yeast mixture into the middle of.. Mixture into the middle of bread comes out of the pan onto a sheet of waxed paper based a... Refrigerator 1 hour and cut in cakes the one you are very welcome and you. Then, as well as is now in the regular oven using your favorite,! It here fashioned gingerbread, simply whisk together the butter, and 1 tbsp sugar. Quite mild... if you are following a medically restrictive diet, please consult doctor! My grandmother and mother, my son and i now bake this glorious comfort.... Link for Christmas Fruit bread are based on a 2,000 calorie diet has risen well as giving a! Reply ’ s baked, your email address will not be published i can smell. To YOURS, you should definitely use whatever you prefer the same as white bread setting and... Holiday delights just can ’ t discourage you from making this recipe for old fashioned molasses bread!
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